Wet chemical fire extinguishers are the primary solution for Class F kitchen fires caused by cooking oils and fats. They are designed to safely suppress flames without spreading burning oil, making them indispensable for commercial kitchens, holiday homes, and residential parks with shared cooking facilities. In addition to their specialist role, wet chemical extinguishers also provide protection against Class A fires, offering an extra layer of safety. Manufactured to British Standards and available in multiple sizes, they are a vital addition to any fire protection plan where catering equipment is used.
